Lunch

                                                           

Soup Du Jour:   

Cup                                                                                                         

Bowl (served with brioche bun)                                                                               

Salad Du Jour:

                                                 

Café Français Salad        (gf) (v)                                

(Fresh greens, gruyere cheese, candied sunflower seeds, red wine cranberries and  red peppers with house vinaigrette dressing)

 Potato Gratin Salad        (gf)                                

(Pan roasted potatoes with bacon chips, green onions and corn kernels served with grilled prawns and cheese) 

  Chicken Cobb Salad** (gf                                    

(Lettuce, avocado, chicken, cherry tomatoes, boiled egg slices and fresh mozzarella with sesame-ginger dressing)

Quiche/Omelette Du Jour (Quiches are served with side of house salad | Omelettes are served with brioche bun and house salad)               

        Bacon and cheese 

-         Ham and green onions 

-         Asparagus and cherry tomatoes

-         Chicken, spinach with gruyere and redpepper

-         Salmon and spinach with capers 

Sandwich Selections

(All sandwiches are served with side of house salad)

(Please ask for gluten free bread)

Croque Monsieur**                                                             

(Our house baked brioche with ham and Swiss cheese topped with béchamel sauce and  mozzarella cheese)

Sour dough GrilledCheese**                                                                             

(Sourdough grilled with Canadian medium cheddar cheese)                                                                                                                      

Grilled Chicken                                                                                     

 (Grilled Chicken and Swiss cheese, tomato, red wine cranberries and lettuce with mustard mayo on Focaccia)

Caprese (v)     

(Sliced fresh mozzarella, tomatoes, micro basil and balsamic reduction with pesto on Focaccia)

Smoked Salmon    

(Smoked wild sockeye salmon, capers, sour cream and lettuce with dijon mustard on house baked croissant)

Egg Salad Croissant   

(Eggs salad with lettuce on house bakedcroissant)  

Quick Pick**    

(Half sandwich served with house salad and soup of the day)

(Choices: Egg Salad or Ham and cheese on Brioche)    


                                BRUNCH MENU (WEEKENDS)

CF Breakfast**                                                                                            

(Brioche French toast served with oven baked omelette and yogurt parfait)

CroissantBreakfast (choiceof avocado or bacon)                                       

(Egg roulade, natural apple wood smoked bacon andhollandaise on house baked croissant  with roasted potatoes tossed in extra virginolive oil, and house made yogurt parfait)


Salmon Croissant   Bennie**                                                                                   

(Two sunnyside eggs with smoked salmon lox and hollandaise on house baked croissant with  roasted potatoes tossed in extra virgin oliveoil)

Classic Breakfast                                                                                        

(Two sunny side eggs with house baked croissant, roasted potatoes tossed in extra virgin olive oil, and natural apple wood smoked bacon)

Croque Madame**                                                                                                   

(Our signature Ham and Swiss cheese sandwich, made on our house baked brioche,  topped with sunny side egg and mozzarella cheese served with house salad)

Brioche French Toast                                    

(Housebaked brioche French toast with candied seeds, fresh fruits, Chantillycream  and maple syrup)

Kid’s Scrambler (Served for age 10 and under)                                     

(Eggs scrambled, 1 toast, 1 bacon strip with roastedpotatoes)

Toast and Jam                                                                                                          

(2 slices of house baked brioche toast served with butter and berry compote)

Yogurt Parfait                                                                                                           

(our house-made organic mix berry compote with Greek yogurt and fresh fruits)         




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